Wisconsin Badger mixed drink recipe

Posted on February 19, 2009 by admin

Quick mixed drinks bartending tips: Quickly chilling a glass: If you have a few minutes, it’s best to wet a glass and put it in the freezer. If you’re really in a hurry, though, you can fill the glass with ice and water to quickly chill the glass. Read more – View How To Make Wisconsin Badger mixed drink

Ingredients
1 oz Korbel® brandy
1/2 oz 99 Apples® apple schnapps
1/2 oz 99 Blackberries® blackberry schnapps
fill with cranberry juice
1/2 oz float Dr. McGillicuddy’s® cherry schnapps on top (optional)

Directions
Fill mug w/ice and add ingredients. Stir with a red and white straw (preferably). Serve with a New Glarus Spotted Cow beer chaser.

Beer Mug options

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