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Quick mixed drinks bartending tips: 3. Diluting the ice into the cocktail is essential to water down the alcohol just enough to make it palatable. Read more – View How To Make All Out Hawaiian Margarita mixed drink
Ingredients
2 oz Smirnoff® orange vodka
2 oz Malibu® coconut rum
1 oz Malibu® passion fruit rum
1 1/2 oz DeKuyper® Island Blue Pucker schnapps
4 oz pina colada mix
1 oz sweet and sour mix
1 1/2 – 2 oz freshly squeezed orange juice
1 oz mango juice
coconut shavings
margarita salt
2 cups ice
Directions
Get a Margarita Glass and wet the top of the ring of the glass. Dip the glass in a bowl of margarita salt, therefore getting a ring of salt on the top of the glass.
Squeeze a fresh orange into a blender, add the 4 oz. Pina Colada mix, 1 oz. the sweet and sour mix, 2 oz. smirnoff orange vodka, 2 oz. malibu coconut rum, 1 oz. malibu passion fruit rum, 1 1/2 oz. Blue Island Pucker Dekuyper, and 2 cups ice. Blend all ingredients together on high.
Put drink into margarita glass (depending on what size margarita glass you use this might make 2 drinks). Put fresh coconut shavings onto top of drink and serve!
serve in Margarita Glass
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