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Quick mixed drinks bartending tips: # Cubes – Cubes are the most recognizable form of ice, and the most versatile. The uses for ice cubes are just about endless. Used for liquor on the rocks, for stirring, for shaking, or even just to chill a drink, you are more likely to see ice cubes in a drink than any other form. Ice cubes are thicker and larger than other types of ice. Because of this, they are slower to melt and less likely to dilute a drink. Read more – View How To Make Amber Haze mixed drink
Ingredients
1 oz Bacardi® Big Apple rum
1 dash grenadine syrup
5 – 6 oz soda water
1 lime wedge
Directions
Fill glass with ice, pour in apple bacardi and fill the rest of the way with soda water leaving a little room at the top. Pour a small amount of grenadine on top, just enough to give it a slight color. Squeeze a lime wedge on top and stir.
Collins Glass options
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