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Apple Tango mixed drink recipe

Quick mixed drinks bartending tips: 1. When making mixed drinks (built in glass over ice) most bartenders will either leave the drink as is or give the drink a stir or two, but will usually include a sipstick or straw for the drinker to stir as needed. Read more – View How To Make Apple Tango mixed drink

Ingredients
2 Fuji apples
2 oranges
1 grapefruit
1 tbsp lemon juice
2 tbsp syrup
ice cubes

Directions
Peel grapefruit and orange and remove all the seeds and pith. Core the apple and chop coarsely. Place all the fruits in a blender until smooth. Chill in the refrigereator for about 30-45 mins. Pour into a jug, add lemon juice and syrup and stir well to mix. Fill glass with ice shavings or ice cubes, pour and garnish according to your liking.

serve in Jug

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