Quick mixed drinks bartending tips: Ice: The quality of the ice that you use to mix your drinks is as important as the quality of the other ingredients, as old ice or freezer ice carries with it certain flavors and smells. If you plan to be mixing drinks in any quantity, buy approximately one pound of ice for each guest that you anticipate will be drinking. If you are unable to do this, then we recommend that you remove the odor from the ice by rinsing it with cold tap water. Read more – View How To Make Aquarium Jello mixed drink
Ingredients 4 envelopes gelatin
Blue Curacao liqueur
assorted gummi fish
1 package candy
Directions Use a new or well-cleaned goldfish bowl. Mix gelatin according to package directions, substituting curacao for water in whatever ratio you prefer. Place the hard candies in the bowl. When gelatin is cool but not yet setting up, pour it slowly into the bowl and be careful not to disturb the candies or the color will run. Cool until half-set then add foliage and fish, placing them with strands of spaghetti. Refrigerate until serving-time.