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Quick mixed drinks bartending tips: Quickly chilling a glass: If you have a few minutes, it’s best to wet a glass and put it in the freezer. If you’re really in a hurry, though, you can fill the glass with ice and water to quickly chill the glass. Read more – View How To Make Around The World mixed drink
Ingredients
3/4 oz dark rum
1/4 oz cognac
1 1/4 oz orange juice
1 oz sweet and sour mix
1/4 oz creme de noyaux
8 oz crushed ice
Directions
Pour rum, cognac, orange juice, sour mix and creme de noyaux into a blender with one cup of crushed ice. Blend until smooth, pour into a wine goblet, and serve.
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AROUND THE WORLD DRINK RECIPE - HOW TO MIX
