Quick mixed drinks bartending tips: # Cubes – Cubes are the most recognizable form of ice, and the most versatile. The uses for ice cubes are just about endless. Used for liquor on the rocks, for stirring, for shaking, or even just to chill a drink, you are more likely to see ice cubes in a drink than any other form. Ice cubes are thicker and larger than other types of ice. Because of this, they are slower to melt and less likely to dilute a drink. Read more – View How To Make Aruba Ariba mixed drink
Ingredients 1/2 oz vodka
1/2 oz 151 proof rum
1/8 oz Coecoei
1/8 oz creme de bananes
1/2 cup orange juice
1/2 cup cranberry juice
1/2 cup pineapple juice
Directions Splash of Grenadine Top with Grand Marnier.
Do not shake, just stir lightly. Top with a “”flag”” toothpick with cherry and orange. Go “”poco poco”” (slowly) with this drink. They kind of slip up on you. Enjoy!!!
How To Make The Aruba Ariba / Drinks with Fruit Punch!
How To Make The Aruba Ariba, rum, vodka, aruba ariba, pool cocktails, drinks by the pool, fruity cocktails, fruity drinks, fruit punch drinks, fruit punch, rum drinks, banana drinks, banana liqueur, light rum, coconut rum, how to make cocktails with fruit punch
Today we're going to show you how to make the aruba ariba, a cocktail with fruit...