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Quick mixed drinks bartending tips: 2. If no bar spoon is available, use the longest spoon possible and slowly stir it around the glass as well as up and down. Read more – View How To Make Aruba Rum Punch mixed drink
Ingredients
1 oz Myer’s® dark rum
1 oz Mount Gay® Barbados rum
1 oz Bacardi® white rum
1 oz orange juice
1 oz pineapple juice
1/2 oz sweet and sour mix
1 splash grenadine syrup
2 dashes bitters
Directions
Pour all ingredients over ice in a hurricane glass, and stir well. Garnish with a maraschino cherry and a slice of orange, and serve.
serve in Hurricane Glass alcohol 0.21
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