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Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make Ball Bag mixed drink
Ingredients
1/2 oz Bailey’s® Irish cream
1/2 oz Kahlua® coffee liqueur
1/2 oz Cointreau® orange liqueur
1/2 oz amaretto almond liqueur
1/2 oz benedictine herbal liqueur
1/2 oz Drambuie® Scotch whisky
1/2 oz Bushmills® Irish whiskey
1/2 oz Scotch whisky
1/2 oz Tia Maria® coffee liqueur
1/2 oz Glayva® Scotch liqueur
Directions
Stir ingredients together with ice in a highball glass, and serve.
serve in Highball Glass alcohol 0.33
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