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Quick mixed drinks bartending tips: Quickly chilling a glass: If you have a few minutes, it’s best to wet a glass and put it in the freezer. If you’re really in a hurry, though, you can fill the glass with ice and water to quickly chill the glass. Read more – View How To Make Banana Barbados mixed drink
Ingredients
1/2 oz banana liqueur
3/4 oz Mount Gay® Barbados rum
3/4 oz Jamaican dark rum
2 oz sweet and sour mix
2 scoops vanilla ice cream
Directions
Blend ingredients in a blender until smooth. Pouir into a coupette glass and float another 1/2 oz. of Jamaican rum on top of the drink.
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