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Quick mixed drinks bartending tips: 10. When you shake a drink that requires an egg, use an ice cube. It breaks up the egg and helps it blend into the drink. Read more – View How To Make Bisp mixed drink
Ingredients
1 vanilla stick
1 bottle red wine
2 cinnamon sticks
1 bottle water
12 whole black pepper
10 tbsp sugar
1 cup 192 proof alcohol
Directions
Let sugar, water and spices simmer for two hours. Strain. Add wine and alcohol. Serve.
serve in Irish Coffee Cup
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