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Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make Black and Brown mixed drink
Ingredients
1/2 glass Guinness® stout
1/2 glass root beer
Directions
CAREFULLY to avoid explosive head formation: Pour Beer glass half full of favorite rootbeer and top off with Guinness.
I prefer Henrys for the rootbeer (cold) and the Guinness warm and flat. I have used other beers and for me stouter is better. Porter works. You may vary the 50/50 proportions to taste. One of the most charming traits of this drink is the disgusted looks you get when you order it.
serve in Beer Mug
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