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Quick mixed drinks bartending tips: Ice: The quality of the ice that you use to mix your drinks is as important as the quality of the other ingredients, as old ice or freezer ice carries with it certain flavors and smells. If you plan to be mixing drinks in any quantity, buy approximately one pound of ice for each guest that you anticipate will be drinking. If you are unable to do this, then we recommend that you remove the odor from the ice by rinsing it with cold tap water. Read more – View How To Make Boina Roja mixed drink
Ingredients
1 1/4 oz extra aged white rum
3/4 oz white rum
1 tsp powdered sugar
2 – 3 dashes grenadine syrup
juice of 1/2 limes
Directions
Pour rums, sugar and grenadine over crushed ice in a small highball glass, and stir well. Add lime juice, garnish with a mint sprig and a cherry, and serve.
serve in Highball Glass
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