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Bonfire mixed drink recipe


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Quick mixed drinks bartending tips: 5. When the recipe calls for a twist of lemon peel, rub a narrow strip of peel around the rim of the glass. Then twist the peel so that one small drop will go into the drink. Then drop the peel. Read more – View How To Make Bonfire mixed drink

Ingredients
1/2 oz grenadine syrup
1/2 oz amaretto almond liqueur
1/2 oz 151 proof rum

Directions
Layer this drink! Grenadine first, Amaretto next, and 151 on top. Light the 151 and let it warm for about 3 seconds. Blow (lightly) to put the flame out and take the shot.

serve in Shot Glass alcohol 0.34

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