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Brandy Punch mixed drink recipe

Quick mixed drinks bartending tips: # Cracked – Cracked ice looks similar to cubes, but are smaller. This type of ice melts much quicker than cubes, and has a tendency to augment a drink with more water. The best time to use cracked ice is when creating frozen drinks in a blender because they break up easier and into more consistent pieces.. Read more – View How To Make Brandy Punch mixed drink

Ingredients
50 cl brandy
12 cl dark rum
3 cl lemon juice
20 cl water
30 cl dry ginger ale
1 sliced orange
1 tbsp pineapple chunks
1 tbsp raspberries

Directions
Combine all but ginger ale in a punch bowl with sufficient ice to chill. Add ginger ale when ready to serve, and pour out into wine glasses.

serve in White Wine Glass alcohol 0.2

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