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Champagne Charlie mixed drink recipe

Quick mixed drinks bartending tips: # Cracked – Cracked ice looks similar to cubes, but are smaller. This type of ice melts much quicker than cubes, and has a tendency to augment a drink with more water. The best time to use cracked ice is when creating frozen drinks in a blender because they break up easier and into more consistent pieces.. Read more – View How To Make Champagne Charlie mixed drink

Ingredients
4 oz Charles Heidsieck® Champagne
1 oz apricot brandy

Directions
Pour into a wine glass half-filled with broken ice. Garnish with a half-slice of orange.

serve in White Wine Glass alcohol 0.15

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