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Closure mixed drink recipe


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Quick mixed drinks bartending tips: 8. For a “”sugar-frosted”” glass, moisten the rim of a pre-chilled glass with lemon or lime and then dip into powdered sugar (before alcohol is poured). Read more – View How To Make Closure mixed drink

Ingredients
1/2 oz DeKuyper® dark creme de cacao
1/2 oz Kahlua® coffee liqueur
1/2 oz Frangelico® hazelnut liqueur
1/2 oz DeKuyper® Buttershots liqueur
3 oz half-and-half

Directions
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake gently, strain into a cocktail glass, and serve.

serve in Cocktail Glass

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