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East India Cocktail #2 mixed drink recipe


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Quick mixed drinks bartending tips: 8. For a “”sugar-frosted”” glass, moisten the rim of a pre-chilled glass with lemon or lime and then dip into powdered sugar (before alcohol is poured). Read more – View How To Make East India Cocktail #2 mixed drink

Ingredients
1 1/2 oz dry sherry
1 1/2 oz dry vermouth
1 dash bitters

Directions
Stir all ingredients with ice, strain into a cocktail glass, and serve.

serve in Cocktail Glass alcohol 0.15

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