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Quick mixed drinks bartending tips: Develop a sense of style: A large part of your effectiveness as a bartender is not your mixing ability, but instead your ability to tell a joke or perform a quick trick. Every good bartender should know a trick or six and a few jokes. Once you can tell one joke or perform one trick, eager bar-goers will happily share more with you. Read more – View How To Make Egril mixed drink
Ingredients
1/2 oz dark rum
1/2 oz white rum
1/2 oz Irish Mist® herbal liqueur
1 1/2 oz pineapple juice
1/2 lime
1 tsp sugar
Directions
Cut a lime into eight seperate segments and place into an old-fashioned glass. Add sugar and crush until the juice is released. Add remaining ingredients, ensure sugar has dissolved, and fill with broken ice. Garnish with a slice of lime and a cherry. Add a short straw, and serve.
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