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Quick mixed drinks bartending tips: 8. For a “”sugar-frosted”” glass, moisten the rim of a pre-chilled glass with lemon or lime and then dip into powdered sugar (before alcohol is poured). Read more – View How To Make Gareth Glowworm mixed drink
Ingredients
1 1/2 oz light rum
1/2 oz white creme de cacao
1 oz heavy cream
1 tsp cherry brandy
Directions
In a shaker half-filled with ice cubes, combine the rum, creme de cacao, and heavy cream. Shake well. Strain into a cocktail glass. Drop the cherry brandy into the center of the drink.
Cocktail Glass alcohol 0.23
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