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Quick mixed drinks bartending tips: Making Sour Mix and Sweetened Lime Juice: Whenever a drink calls for sour mix or sweetened lime juice (like Rose’s Lime Juice), you can substitute home-made sour mix or home-made sweetened lime juice for the store-bought kind to great effect. Sour Mix is made by mixing about eight ounces of lemon juice with two tablespoons of sugar. Sweetened Lime Juice is made the same way, but with lime juice. Read more – View How To Make Grape Juice mixed drink
Ingredients
10 concord grapes
2 water
2 granulated sugar
Directions
* Use well-ripened but not overripe grapes. For white grape juice, select white Delaware or Tokay grapes.
Pick over and wash grapes. Place in kettle. Cover with the water and let boil until the seeds are free. Strain while hot through cloth bag. Heat juice to boiling point and skim. Let boil again and skim; then add sugar. Heat to the boiling point. Boil 1 minute.
Pour into hot sterilized jars and seal or use self-sealing bottles. If ordinary bottles are used, do not fill too full. Immediately after filling, place corks over bottle very lightly at first; as they cool, push corks down; then cover with melted paraffin or sealing wax to make the seal airtight.
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