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Quick mixed drinks bartending tips: 5. When the recipe calls for a twist of lemon peel, rub a narrow strip of peel around the rim of the glass. Then twist the peel so that one small drop will go into the drink. Then drop the peel. Read more – View How To Make Hokey Pokey mixed drink
Ingredients
1 oz Bacardi® Razz rum
1 oz Bacardi® O rum
1 oz Bacardi® Limon rum
1 oz Malibu® coconut rum
top with pineapple juice
Directions
Combine all ingredients together in a cocktail shaker half-filled with ice cubes. Shake well, strain into shot glasses, and serve.
serve in Shot Glass
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