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Quick mixed drinks bartending tips: # Cracked – Cracked ice looks similar to cubes, but are smaller. This type of ice melts much quicker than cubes, and has a tendency to augment a drink with more water. The best time to use cracked ice is when creating frozen drinks in a blender because they break up easier and into more consistent pieces.. Read more – View How To Make Hummingbird #2 mixed drink
Ingredients
1 oz rum cream liqueur
1 oz Tia Maria® coffee liqueur
1 oz milk
1/2 oz strawberry syrup
1/2 banana
Directions
Blend ingredients in a blender with crushed ice. Strain into a hurricane glass, and serve.
serve in Hurricane Glass
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