Quick mixed drinks bartending tips: 10. When you shake a drink that requires an egg, use an ice cube. It breaks up the egg and helps it blend into the drink. Read more – View How To Make Mallelieu mixed drink
1 1/2 oz light rum
1/2 oz Grand Marnier® orange liqueur
2 oz orange juice
Pour the rum, grand marnier and orange juice into an old-fashioned glass almost filled with ice cubes. Stir well and serve.
Old-Fashioned Glass alcohol 0.2