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Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make Midori Chan mixed drink
1 part rum
1 part pina colada mix
1 part Midori® melon liqueur
2 slices canned pineapples
Add ingredients to a blender with ice and mix until desired consistency is achieved. Strain into a highball glass with/without ice.
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