Quick mixed drinks bartending tips: Quickly chilling a glass: If you have a few minutes, it’s best to wet a glass and put it in the freezer. If you’re really in a hurry, though, you can fill the glass with ice and water to quickly chill the glass. Read more – View How To Make Rum Shrub mixed drink
1 pint cold water
2 – 3 lb sugar
1 pint orange juice
2 qt rum
1. Pare oranges very thinly and place the rinds into a gallon jar. Add their juice, one pint of cold water, and close the jar. Stand for three days, stirring occasionally.
2. Strain into an enamel dish, add two – three pounds of sugar, and bring to the boil. Add pint of orange juice, and strain again. Add rum, and bottle.