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Quick mixed drinks bartending tips: 8. For a “”sugar-frosted”” glass, moisten the rim of a pre-chilled glass with lemon or lime and then dip into powdered sugar (before alcohol is poured). Read more – View How To Make Aunt Arlene’s Iced Tea mixed drink
Ingredients
8 tea bags
1 cup sugar
1 gallon water
1 small can of lemonade concentrate
Directions
Place tea bags in a pan. Add only enough water to cover bags, bring to a boil. Drain tea bags and add sugar. Add to 1 gallon water – stir in lemonade and chill. If you want tea stronger, let tea bags stand for a time in the refrigerator.
Hurricane Glass options
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