Quick mixed drinks bartending tips: 6. When the drink consists of clear liquids, STIR! If the drink has a carbonated drink (soda, ginger ale), stir gently to preserve the bubbly! SHAKE drinks that contain fruit juices, sugar, eggs, cream or other ingredients difficult to mix. Really SHAKE – don’t just rock! Read more – View How To Make Cajun Water mixed drink
Ingredients 1 1/2 oz rum
1/2 oz triple sec
1/4 oz grenadine syrup
2 dashes Peychaud® bitters
2 – 3 oz Champagne
Directions Pour the rum, triple sec, grenadine and bitters into a highball glass filled with ice cubes. Top with champagne, stir and serve.
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Creamy cajun pasta! Classic comfort food to order at a restaurant. Today I’m g...