Quick mixed drinks bartending tips: Mixing with Eggs: When you shake a drink that requires an egg, use an ice cube. It breaks up the egg and helps it blend into the drink. Read more – View How To Make Chilcano de Pisco mixed drink
Ingredients 2 oz Peruvian Pisco brandy
1 tsp lemon juice
4 – 6 oz ginger ale
Directions Pour the Peruvian Pisco into a highball glass filled with ice cubes. Add a spoonful of lemon juice, then fill with ginger ale. Serve.